ginger root, scallion, cornstarch, rice wine vinegar, water chestnut & shaoxing wine recipes
1 recipes
Page 1
Szechuan Shrimp, A Classic Chinese Restaurant Dish
thewoksoflife.com
Ingredients: ginger root, rice wine vinegar, shaoxing wine, cornstarch, scallion, water chestnut, shrimp, chicken stock, hoisin sauce, doubanjiang, ketchup, shallot, sesame oil, carrot, vegetable oil, white pepper, bell pepper, sugar, garlic