ginger root, sesame seed, rice wine vinegar, maple syrup & brown rice recipes
5 recipes
Page 1
Peanut Tofu Bowls (Vegan, Gluten Free)
daisybeet.com
Ingredients: maple syrup, sesame seed, brown rice, ginger root, rice wine vinegar, peanut butter, tamari, chili-garlic sauce, sesame oil, broccoli, olive oil, tofu, garlic
Rainbow Veggie Bowl with Ginger Miso Dressing
pumpkinandpeanutbutter.com
Ingredients: maple syrup, sesame seed, brown rice, ginger root, rice wine vinegar, soy sauce, cherry tomato, red cabbage, extra virgin olive oil, white miso, snap peas, carrot, sriracha, hummus, lime
Macro Bowls with Miso-Glazed Kabocha Squash, Kimchi, Brown Rice, and Tahini Sauce
joanne-eatswellwithothers.com
Ingredients: maple syrup, sesame seed, brown rice, ginger root, rice wine vinegar, tamari, lemon, red beans, kabocha squash, kimchi, kale, toasted sesame oil, tahini, white miso, grapeseed oil, mirin, scallion
Orange Chickpea and Broccoli Stir-Fry
cooknourishbliss.com
Ingredients: maple syrup, sesame seed, brown rice, ginger root, rice wine vinegar, cashew, soy sauce, red onion, orange, broccoli, olive oil, cornstarch, orange juice, bell pepper, garlic, scallion, canned chickpea, chili flake
Orange Veggie Stir Fry
monkeyandmekitchenadventures.com
Ingredients: maple syrup, sesame seed, brown rice, ginger root, rice wine vinegar, tamari, chili-garlic sauce, cauliflower, stir-fry vegetables, tahini, sriracha, molasses, cornstarch, orange juice, baby greens, garlic, scallion, canned chickpea, chili flake