ginger root, sesame seed, soy sauce, cilantro, edamame & toasted sesame oil recipes

5 recipes

Page 1

Miso-Charred Mushrooms and Black Rice Salad Recipe

seriouseats.com

Ingredients: soy sauce, sesame seed, ginger root, toasted sesame oil, edamame, cilantro, black rice, portobello mushroom, cabbage, rice wine vinegar, white miso, jalapeno, mirin, scallion, lime

Asian Noodle Salad

dinneratthezoo.com

Ingredients: soy sauce, sesame seed, ginger root, toasted sesame oil, edamame, cilantro, peanut, hoisin sauce, ramen noodles, red cabbage, rice wine vinegar, honey, carrot, bell pepper, scallion

Asian Kale Edamame Salad

thekitchenpaper.com

Ingredients: soy sauce, sesame seed, ginger root, toasted sesame oil, edamame, cilantro, cashew, lemon, red cabbage, hot sauce, kale, honey, carrot, bell pepper, garlic, scallion

Seared Sesame-Tuna Bowls

eatingwell.com

Ingredients: soy sauce, sesame seed, ginger root, toasted sesame oil, edamame, cilantro, tuna steak, brown rice, rice wine vinegar, cucumber, tahini, furikake, pickled ginger, garlic, scallion, lime, canola oil

Cabbage and Cashew Salad with Miso Vinaigrette

theforkedspoon.com

Ingredients: soy sauce, sesame seed, ginger root, toasted sesame oil, edamame, cilantro, cashew, celery, red onion, napa cabbage, rice wine vinegar, fresh mint, basil, honey, carrot, sriracha, radish, red miso, avocado, garlic, scallion, lime, canola oil, watermelon radish