ginger root, soy sauce, oyster sauce, ground pork & eggplant recipes
2 recipes
Page 1
Spicy Sichuan Aubergines
goodhousekeeping.com
Ingredients: oyster sauce, ground pork, soy sauce, ginger root, eggplant, chicken stock, peppercorn, rice wine vinegar, vegetable oil, cornstarch, sherry, chile pepper, garlic, scallion
Sichuan Pork & Braised Eggplant
marionskitchen.com
Ingredients: oyster sauce, ground pork, soy sauce, ginger root, eggplant, chicken stock, peppercorn, shaoxing wine, vegetable oil, cornstarch, chile pepper, sugar, garlic, scallion, black vinegar