ginger root, soy sauce, scallion, snow peas, bok choy & chicken stock recipes
2 recipes
Page 1
Sichuan-style sea bass with wok-fried vegetables
bbc.co.uk
Ingredients: chicken stock, soy sauce, bok choy, ginger root, snow peas, scallion, sea bass, gochujang, rice wine vinegar, sesame oil, vegetable oil, chile pepper, garlic
Velvet Chicken with Vegetables
afamilyfeast.com
Ingredients: chicken stock, soy sauce, bok choy, ginger root, snow peas, scallion, chicken breast, peanut oil, shiitake mushroom, white pepper, egg, cornstarch, sherry, canola oil, chili flake, white rice