ginger root, soy sauce, tomato sauce, cornstarch & shallot recipes
2 recipes
Page 1
Crab claws with sweet and sour dipping sauce
womensweeklyfood.com.au
Ingredients: soy sauce, tomato sauce, shallot, ginger root, cornstarch, prawns, crab, flour, celery, baking powder, frying oil, chili sauce, pickle, sugar
Gow gees
womensweeklyfood.com.au
Ingredients: soy sauce, tomato sauce, shallot, ginger root, cornstarch, prawns, ground pork, dumpling wrapper, frying oil, sesame oil, button mushroom, tomato paste, vinegar, sherry, sugar, garlic, bamboo shoot