ginger root, sugar, cilantro, toasted sesame oil, rice wine vinegar & chicken stock recipes
1 recipes
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Crispy Szechuan-Style Eggplant and Tofu
foodnetwork.com
Ingredients: chicken stock, ginger root, rice wine vinegar, toasted sesame oil, cilantro, sugar, peanut oil, soy sauce, eggplant, cornstarch, thai chile pepper, garlic, lime, extra firm tofu, white rice