ginger root, sugar, cinnamon, cumin, bay leaf, garam masala & curd recipes
3 recipes
Page 1
Restaurant Style Green Peas Masala Recipe
archanaskitchen.com
Ingredients: curd, cumin, ginger root, bay leaf, cinnamon, garam masala, sugar, cashew, butter, coriander, peas, jalapeno, clove, tomato, coriander powder, chili powder, onion, green cardamom, turmeric, garlic, sunflower oil
Kosha Mangsho(slow cooked lamb curry) recipe by Runa Ganguly at BetterButter
betterbutter.in
Ingredients: curd, cumin, ginger root, bay leaf, cinnamon, garam masala, sugar, mutton, ghee, mustard oil, kashmiri red chilli, jalapeno, clove, coriander powder, cilantro, onion, green cardamom, chile pepper, turmeric, garlic, ginger-garlic paste
How to make Chole Bhature- Restaurant style Chole Bhature recipe- Kali Mirch by Smita
kalimirchbysmita.com
Ingredients: curd, cumin, ginger root, bay leaf, cinnamon, garam masala, sugar, ghee, semolina, flour, frying oil, coriander, kashmiri red chilli, anardana, jalapeno, clove, chickpea, tomato, chana masala, onion, green cardamom, turmeric, tea leaves, black cardamom, baking soda