ginger root, sugar, clove, lemon & potato recipes

7 recipes

Page 1

Sabudana Khichdi Recipe, Gujarati Fasting Vrat Khichdi

werecipes.com

Ingredients: lemon, ginger root, clove, potato, sugar, peanut, tapioca starch, vegetable oil, jalapeno, cinnamon, curry leaves

Sunday Chicken Curry (Bengali Style)

indiansimmer.com

Ingredients: lemon, ginger root, clove, potato, sugar, whole chicken, cumin, red onion, vegetable oil, bay leaf, jalapeno, cinnamon, coriander powder, cilantro, garam masala, green cardamom, garlic, lime

Paneer Kofta Recipe

foodviva.com

Ingredients: lemon, ginger root, clove, potato, sugar, cashew, paneer, cumin, frying oil, vegetable oil, jalapeno, cinnamon, cornstarch, tomato, coriander powder, cilantro, garam masala, chili powder, onion, turmeric, garlic, fenugreek

Mashed Potato Dumplings With Lentil Curry

yummly.com

Ingredients: lemon, ginger root, clove, potato, sugar, peanut, flour, cumin, coriander, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, jaggery

Potato Stuffed Dal Dhokli Recipe

archanaskitchen.com

Ingredients: lemon, ginger root, clove, potato, sugar, peanut, whole-wheat flour, cumin, coriander, bay leaf, jalapeno, cinnamon, tomato, mustard seed, garam masala, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, sunflower oil, jaggery, asafoetida

Bengali Inspired Summer Kheema

thespicedlife.com

Ingredients: lemon, ginger root, clove, potato, sugar, ground beef, greek yogurt, cumin, brown mustard, mustard oil, bay leaf, tomato paste, cinnamon, tomato, coriander powder, cilantro, garam masala, onion, summer squash, sweet corn, chile pepper, turmeric, garlic

Parathas stuffed with lamb

bbc.co.uk

Ingredients: lemon, ginger root, clove, potato, sugar, ground lamb, ghee, greek yogurt, chapati flour, cumin, carom seeds, vegetable oil, bay leaf, smoked paprika, jalapeno, cinnamon, coriander powder, cilantro, chili powder, onion, green cardamom, turmeric, pomegranate, ginger-garlic paste