ginger root, sugar, garlic, scallion, tofu & vegetable broth recipes

10 recipes

Page 1

GINGER-GARLIC TOFU WITH FIERY CHILI OIL

olivesfordinner.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, olive oil, vinegar, chili oil

Vegetable Wonton Soup

eatsmarter.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, flour, soy sauce, rice wine vinegar, sesame oil, shiitake mushroom, egg, cornstarch

GENERAL TSO’S TOFU

olivesfordinner.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, rice wine vinegar, egg replacer, vegetable oil, habanero pepper, cornstarch, mirin

General Tso’s Tofu

food52.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, seasoned rice vinegar, broccoli, vegetable oil, cornstarch, sherry, chile pepper

General Tso's Tofu

food.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, broccoli, vegetable oil, egg, cornstarch, vinegar, sherry, chili flake

General Tso’s Tofu

vegetariantimes.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, rice wine vinegar, sesame oil, broccoli, vegetable oil, chili paste, tomato paste, cornstarch, mirin, white rice

Vegan Thai Curry Wontons

bestofvegan.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, flour, red curry, lemongrass, bok choy, vegetable oil, curry, chili powder, onion, coconut milk, curry leaves

Vegan Hot and Sour Soup with Bok Choy

connoisseurusveg.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, sesame seed, bok choy, rice wine vinegar, shiitake mushroom, vegetable oil, chili paste, cornstarch, cilantro, bamboo shoot

Buddha's Delight

vegetariantimes.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, napa cabbage, snow peas, toasted sesame oil, shiitake mushroom, carrot, vegetable oil, canned baby corn, white pepper, glass noodles, bamboo shoot, water chestnut

Triple-Mushroom Stir-Fry with Tofu

crecipe.com

Ingredients: ginger root, tofu, sugar, garlic, scallion, vegetable broth, soy sauce, hoisin sauce, oyster mushroom, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, button mushroom, cornstarch, bell pepper, canola oil, chili flake, water chestnut