ginger root, sugar, onion, vegetable broth & lemon recipes

9 recipes

Page 1

North African Potato Soup

thehungarybuddha.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, carrot, parsley, olive oil, cinnamon, watercress, potato, ras el hanout

Graveyard salsa

kitchenstories.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, flour tortillas, cumin, vegetable oil, tomato paste, tomato, cilantro, bell pepper, chile pepper, garlic

Easy Black Bean Soup

allrecipes.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, sour cream, refried beans, canned black beans, allspice, olive oil, thyme, canned tomato, garlic, seasoned salt, cayenne

Swiss chard and chickpea stew with turmeric and poached eggs

kitchenstories.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, yogurt, basil, chard, bay leaf, egg, olive oil, chickpea, distilled white vinegar, mint, chile pepper, turmeric, garlic

Spinach and Shiitake Lasagne with Caramelized Garlic-Basil Sauce

foodnetwork.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, parmesan, lasagna, yogurt, butter, balsamic vinegar, basil, shiitake mushroom, olive oil, baby greens, spinach, garlic, black vinegar

Dal soup

kitchenstories.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, butter, cumin, coriander, carrot, tomato paste, lentils, cilantro, garam masala, chile pepper, potato, coconut milk, turmeric, garlic

Golden Chickpea Curry with Roasted Cauliflower & Spinach

ordinaryvegan.net

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, cauliflower, extra virgin olive oil, romanesco, jalapeno, olive oil, mustard powder, chickpea, spinach, chili powder, potato, curry leaves, turmeric, canned tomato

Vegan Chana Masala Burger

crushmag-online.com

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, cumin, red onion, nutritional yeast, coriander, cucumber, wholegrain mustard, curry, jalapeno, tomato paste, coconut cream, tamarind paste, chili powder, potato, turmeric, quorn, garlic, canned chickpea, sunflower oil

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: lemon, ginger root, onion, sugar, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, red lentils, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, green cardamom, chile pepper, turmeric, canned tomato, garlic