ginger root, sugar, onion, vegetable oil & chicken leg recipes

7 recipes

Page 1

Chicken Legs recipe by Insiya Kagalwala at BetterButter

betterbutter.in

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, curd, lemon, orange, jalapeno, tomato, cilantro, garam masala, mint, garlic

Gochujang-Braised Chicken and Crispy Rice

bonappetit.com

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, chicken broth, butter, soy sauce, gochujang, cumin, garlic powder, toasted sesame oil, mustard powder, mirin, garlic, scallion, white rice

Da Pan Ji (Chicken Potato Stew with Noodles, 大盘鸡)

omnivorescookbook.com

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, chicken stock, noodle, beer, soy sauce, doubanjiang, cumin, peppercorn, tomato paste, cornstarch, bell pepper, star anise, chile pepper, potato, garlic

Tasty Spicy Chicken

kuali.com

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, fish sauce, oyster sauce, soy sauce, dark soy sauce, cumin, kaffir lime leaves, chili paste, coriander powder, mustard seed, coconut milk, curry leaves, turmeric, garlic, lime, fenugreek

Jackfruit In Sweet And Sour Sauce

kuali.com

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, oyster sauce, flour, dried chinese mushroom, celery, tomato sauce, tapioca starch, sesame oil, carrot, rice flour, chili sauce, jackfruit seeds, cornstarch, bell pepper, garlic, black vinegar

Poon Choi (Hakka)

nyonyacooking.com

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, fish fillets, prawns, squid, pork belly, pork rinds, fish balls, shallot, tofu skins, broccoli, shiitake mushroom, white radish, cornstarch, fennel seed, tofu, star anise, garlic, tangerine, black vinegar

Kolkata Ramzan Chicken Biryani

indiafoodnetwork.in

Ingredients: chicken leg, ginger root, vegetable oil, onion, sugar, ghee, milk, curd, cumin, coriander, long-grain white rice, white pepper, mace, clove, cinnamon, saffron, chili powder, rose water, green cardamom, potato, garlic, nutmeg, black cardamom