ginger root, sugar, rice wine vinegar, shaoxing wine & char siu sauce recipes
1 recipes
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Twice-cooked chicken with asian greens
womensweeklyfood.com.au
Ingredients: char siu sauce, ginger root, rice wine vinegar, shaoxing wine, sugar, chicken stock, chicken breast, peanut oil, soy sauce, choy sum, sesame oil, snow peas, chinese broccoli, garlic, scallion