ginger root, turmeric, cilantro, asafoetida, pigeon peas & tamarind paste recipes

1 recipes

Page 1

Arhar Dal

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Ingredients: ginger root, cilantro, tamarind paste, pigeon peas, turmeric, asafoetida, ghee, butter, cumin, jalapeno, tomato paste, chili powder, onion, chile pepper, garlic