ginger root, turmeric, peppercorn, asafoetida & pigeon peas recipes
2 recipes
Page 1
Ginger and Lime Rasam recipe by Aparna Prabhu at BetterButter
betterbutter.in
Ingredients: peppercorn, ginger root, pigeon peas, turmeric, asafoetida, cumin, jalapeno, lime
Nellikai Rasam | Gooseberry Rasam | Amla Rasam Recipe
subbuskitchen.com
Ingredients: peppercorn, ginger root, pigeon peas, turmeric, asafoetida, ghee, cumin, gooseberry, jalapeno, tomato, mustard seed, cilantro, chile pepper, curry leaves