ginger root, vinegar, peanut oil & ground pork recipes

2 recipes

Page 1

Hoisin pork rissoles with asian coleslaw

womensweeklyfood.com.au

Ingredients: ground pork, peanut oil, ginger root, vinegar, noodle, soy sauce, hoisin sauce, bean sprouts, red onion, brown sugar, cabbage, sesame oil, snow peas, fresh mint, garlic, chinese five spice

Thai spring rolls

womensweeklyfood.com.au

Ingredients: ground pork, peanut oil, ginger root, vinegar, prawns, fish sauce, vermicelli, coriander, cucumber, carrot, vegetable oil, rice paper, cornstarch, cilantro, thai chile pepper, chile pepper, sugar, garlic, scallion