ginger root, vinegar, sugar, garlic & sherry recipes
11 recipes
Page 1
General Tso's Sauce
food.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, chicken broth, soy sauce, cornstarch, scallion
Chinese Spare Ribs
magicskillet.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, pork spare ribs, soy sauce, hoisin sauce, pineapple juice, olive oil, tomato paste, cornstarch, bell pepper
Kung Pao Chicken
bhg.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, chicken breast, dry-roasted peanuts, soy sauce, hot sauce, frying oil, cornstarch, cooked rice, scallion
General Tso's Chicken
cdkitchen.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, chicken broth, chicken bones, dark soy sauce, msg, white pepper, egg, cornstarch, scallion, salad oil
Easy Kung Pao Chicken
diethood.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, chicken broth, chicken breast, tamari, sesame oil, snap peas, vegetable oil, chili sauce, cornstarch, bell pepper
General Tso's Tofu
food.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, soy sauce, broccoli, vegetable oil, egg, cornstarch, tofu, scallion, vegetable broth, chili flake
Asian-Style Baked Carp
eatsmarter.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, carp, butter, soy sauce, sesame seed, cabbage, long-grain white rice, vegetable oil, chili sauce, chile pepper, baby corn
Pressure Cooker Chinese Beef-Rice Baby Meatballs
cdkitchen.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, ground beef, soy sauce, dark soy sauce, white wine, hot sauce, sesame oil, ginger powder, egg, scallion, water chestnut, white rice
Kung pao chicken: the amazing sweet and sour flavors of oriental cooking
cookist.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, chicken breast, soy sauce, hoisin sauce, sesame oil, cornstarch, bell pepper, roasted peanuts, chile pepper, scallion, canola oil, baking soda
Gow gees
womensweeklyfood.com.au
Ingredients: ginger root, vinegar, sherry, sugar, garlic, prawns, ground pork, soy sauce, dumpling wrapper, tomato sauce, shallot, frying oil, sesame oil, button mushroom, tomato paste, cornstarch, bamboo shoot
How to make wontons - Szechuan stye
tasteasianfood.com
Ingredients: ginger root, vinegar, sherry, sugar, garlic, ground pork, soy sauce, dumpling wrapper, kecap manis, brown sugar, coriander, sesame oil, bay leaf, white pepper, clove, cinnamon, fennel seed, star anise, green cardamom, chili oil, scallion