ginger root, vinegar, sugar, sesame oil & ground pork recipes
11 recipes
Page 1
Sweet and Sour Meatballs with Lotus Root
cookingwithdog.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, soy sauce, potato starch, sake, lotus root, scallion
Gyoza Recipe with dipping sauce
foxyfolksy.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, gyoza wrapper, soy sauce, frying oil, garlic powder, scallion, chili flake
ASIAN STYLE PORK MEATBALLS
laaloosh.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, fish sauce, panko, sriracha, egg, garlic, scallion
Xiao Long Bao (Soup Dumplings)
thegourmandiseschool.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, chicken broth, gelatin, flour, soy sauce, shaoxing wine, vegetable oil, scallion
Crispy Wings Gyoza
bearnakedfood.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, gyoza wrapper, soy sauce, cabbage, chive, potato starch, garlic, chili oil
Egg Roll in a Bowl Recipe (Egg Roll Filling)
thekitchenmagpie.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, soy sauce, bean sprouts, sesame seed, cabbage, sriracha, egg, garlic, scallion
Stuffed Eggplants in Garlic Sauce
chinasichuanfood.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, flour, soy sauce, eggplant, white cooking wine, egg, cornstarch, chile pepper, garlic, scallion
Mapo Tofu
marionskitchen.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, chicken stock, soy sauce, dark soy sauce, doubanjiang, peppercorn, silken tofu, vegetable oil, cornstarch, chili powder, garlic, scallion, white rice
Gow gees
womensweeklyfood.com.au
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, prawns, soy sauce, dumpling wrapper, tomato sauce, shallot, frying oil, button mushroom, tomato paste, cornstarch, sherry, garlic, bamboo shoot
Mandu
196flavors.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, ground beef, flour, short-cut pasta, soy sauce, kimchi, mung bean sprout, cabbage, gochugaru, vegetable oil, egg, tofu, onion, garlic, scallion
How to make wontons - Szechuan stye
tasteasianfood.com
Ingredients: ground pork, ginger root, sesame oil, vinegar, sugar, soy sauce, dumpling wrapper, kecap manis, brown sugar, coriander, bay leaf, white pepper, clove, cinnamon, fennel seed, sherry, star anise, green cardamom, garlic, chili oil, scallion