goat cheese, parmesan & pumpkin seeds recipes

9 recipes

Page 1

easy pumpkin and parmesan scones

drizzleanddip.com

Ingredients: parmesan, goat cheese, pumpkin seeds, buttermilk, self-raising flour, milk, cream cheese, egg, pumpkin, thyme

Sweet Potato & Goat Cheese Ravioli

delscookingtwist.com

Ingredients: parmesan, goat cheese, pumpkin seeds, semolina, pasta flour, egg, arugula, chile pepper, sweet potato, chili oil

Vegetarian Stuffed Acorn Squash

cookieandkate.com

Ingredients: parmesan, goat cheese, pumpkin seeds, lemon, extra virgin olive oil, acorn squash, parsley, quinoa, garlic, scallion, craisins

Pumpkin-Shrimp Bruschetta

bhg.com

Ingredients: parmesan, goat cheese, pumpkin seeds, shrimp, baguette, lemon, red onion, honey, olive oil, vinaigrette dressing, arugula, canned pumpkin

Pesto Zucchini & Goat Cheese Quiche with a Seeded Crust

delscookingtwist.com

Ingredients: parmesan, goat cheese, pumpkin seeds, pesto, flour, whipped cream, zucchini, flax, egg, olive oil, sunflower seeds, poppy seed

Three Cheese Spinach Pesto Pizza

sidechef.com

Ingredients: parmesan, goat cheese, pumpkin seeds, pecan, mozzarella, flatbread, coconut oil, lemon, collagen, spinach, onion, garlic, canned chickpea

Roasted Acorn Squash and Quinoa Power Bowl

sidechef.com

Ingredients: parmesan, goat cheese, pumpkin seeds, greek yogurt, balsamic vinegar, extra virgin olive oil, garlic powder, honey, acorn squash, smoked paprika, apple cider vinegar, spinach, quinoa, avocado, seasoned salt

Kale Salad with Roasted Delicata Squash and Pearl Barley

sidechef.com

Ingredients: parmesan, goat cheese, pumpkin seeds, greek yogurt, pearl barley, lemon, balsamic vinegar, coconut sugar, kale, extra virgin olive oil, garlic powder, honey, cooking spray, cinnamon, delicata squash, craisins

Pumpkin and goat's cheese lasagne with rocket and pepita salad

womensweeklyfood.com.au

Ingredients: parmesan, goat cheese, pumpkin seeds, ricotta, lasagna, cream, lemon, extra virgin olive oil, ash gourd, chive, wholegrain mustard, egg, olive oil, butternut squash, sage, leek, arugula, garlic, nutmeg