goat cheese, parsley, vegetable broth & cayenne recipes

3 recipes

Page 1

Cream of Tomato Soup with Goat Cheese and Basil

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Ingredients: goat cheese, parsley, vegetable broth, cayenne, pine nut, parmesan, lemon, basil, olive oil, tomato, onion, sugar, garlic

Red Pepper, Tomato and Onion Soup in Onion Cases

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Ingredients: goat cheese, parsley, vegetable broth, cayenne, bread crumbs, paprika, olive oil, tomato paste, black olives, bell pepper, thyme, onion, garlic

Lentils with Goat Cheese and Rosemary Bruschetta

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Ingredients: goat cheese, parsley, vegetable broth, cayenne, baguette, lemon, balsamic vinegar, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, tomato paste, leek, lentils, thyme, onion, potato, garlic