grape, pecan, olive oil & rainbow trout recipes
1 recipes
Page 1
Spicy Pan Fried Trout Warm Sorghum Salad Bowl
mccormickforchefs.com
Ingredients: rainbow trout, pecan, grape, olive oil, butter, celery, apple, dijon mustard, cinnamon, sorghum, apple cider vinegar, scallion, chili flake