greek yogurt, romaine, lemon & canned chickpea recipes

8 recipes

Page 1

Kale Caesar Salad {with Parmesan Roasted Chickpeas}

simplehealthykitchen.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, worcestershire, parmesan, kale, garlic powder, dijon mustard, olive oil

Grilled Eggplant Chickpea Wraps

foodnetwork.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, flour tortillas, eggplant, cucumber, olive oil, tomato, oregano, garlic

Santorini Salad with Cucumber-Basil Yogurt Dressing

iowagirleats.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, shrimp, feta, cherry tomato, extra virgin olive oil, cucumber, basil, garlic, seasoned salt

Mediterranean Chicken Chopped Salad with Creamy Feta Dill Dressing

fromvalerieskitchen.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, chicken breast, buttermilk, feta, dill, red onion, cherry tomato, kalamata olives, cucumber, white wine vinegar, olive oil, garlic-pepper seasoning, oregano, pepperoncini, garlic

Carrot and harissa falafel with tahini yoghurt

womensweeklyfood.com.au

Ingredients: greek yogurt, lemon, romaine, canned chickpea, flour, panko, cumin, red onion, harissa, baking powder, cucumber, tahini, carrot, vegetable oil, egg, parsley, green beans, garlic

Falafel Pita Sandwiches

spoonforkbacon.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, flour, pita, cumin, baking powder, extra virgin olive oil, cucumber, vegetable oil, parsley, tomato, coriander powder, apple cider vinegar, cilantro, onion, garlic

Mediterranean Chicken Chopped Salad with Creamy Feta Dill Dressing Recipe - (4.6/5)

keyingredient.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, chicken breast, buttermilk, feta, dill, red onion, cherry tomato, kalamata olives, cucumber, white wine vinegar, olive oil, garlic-pepper seasoning, oregano, pepperoncini, garlic

Baba Ghanoush Burger

cuisineathome.com

Ingredients: greek yogurt, lemon, romaine, canned chickpea, slivered almonds, panko, flatbread, feta, cumin, brown rice, fennel, eggplant, tahini, raisins, rolled oats, egg, parsley, olive oil, tomato, garlic