green beans, celery, tomato, carrot, bay leaf & red wine recipes
2 recipes
Page 1
Pappardelle with duck ragu and green beans in a brown butter sauce
taste.co.za
Ingredients: celery, red wine, carrot, bay leaf, tomato, green beans, duck, chicken stock, parmesan, butter, pappardelle, lemon, rosemary, olive oil, tomato paste, onion, garlic
Beef Stew with Seasonal Vegetables
eatsmarter.com
Ingredients: celery, red wine, carrot, bay leaf, tomato, green beans, beef stew meat, beef stock, flour, paprika, zucchini, marjoram, rosemary, bell pepper, thyme, onion, potato, garlic, canola oil