green beans, coconut milk, sweet potato & scallion recipes

8 recipes

Page 1

Green Chicken Curry for Two

eatingwell.com

Ingredients: green beans, coconut milk, sweet potato, scallion, fish sauce, boneless skinless chicken thighs, bok choy, basil, curry, lime, canola oil

Thai Sweet Potato Salad

connoisseurusveg.com

Ingredients: green beans, coconut milk, sweet potato, scallion, peanut butter, basil, curry, bell pepper, roasted peanuts, agave nectar, lime

Green Chicken Curry

eatingwell.com

Ingredients: green beans, coconut milk, sweet potato, scallion, fish sauce, boneless skinless chicken thighs, bok choy, basil, curry, lime, canola oil

Malaysian Vegetable Curry

countryliving.com

Ingredients: green beans, coconut milk, sweet potato, scallion, cumin, cauliflower, ginger root, basil, vegetable oil, coriander powder, cilantro, roasted peanuts, turmeric, garlic, chili flake, white rice

Chicken Vegetable Curry

cdkitchen.com

Ingredients: green beans, coconut milk, sweet potato, scallion, chicken broth, chicken breast, couscous, cumin, cauliflower, ginger root, carrot, vegetable oil, curry, chili powder, onion, potato, garlic

Easy Vegetable Curry With Chickpeas

holycowvegan.net

Ingredients: green beans, coconut milk, sweet potato, scallion, coconut oil, lemon, carrot, curry, cilantro, bell pepper, onion, green cardamom, potato, turmeric, garlic, canned chickpea, vegetable broth, cayenne

Sweet Potato Noodle Red Curry

thefitchen.com

Ingredients: green beans, coconut milk, sweet potato, scallion, tamari, lemongrass paste, red curry, ginger root, broccoli, thai basil, sriracha, curry, olive oil, coriander powder, tofu, garlic, lime, vegetable broth, cayenne

Thai Massaman Curry with Sweet Potatoes and TofuMassaman Curry Paste

connoisseurusveg.com

Ingredients: green beans, coconut milk, sweet potato, scallion, soy sauce, cumin, maple syrup, red curry, shallot, lemongrass, ginger root, vegetable oil, clove, cinnamon, coriander powder, bell pepper, roasted peanuts, green cardamom, chile pepper, turmeric, garlic, lime, nutmeg, extra firm tofu