green beans, flour, carrot, bay leaf & rosemary recipes
4 recipes
Page 1
Kosher Lamb Stew
thejewishkitchen.com
Ingredients: flour, rosemary, carrot, bay leaf, green beans, beef stock, boneless lamb, white wine, vegetable oil, peas, onion, potato, garlic
Savory Chicken Stew
justapinch.com
Ingredients: flour, rosemary, carrot, bay leaf, green beans, chicken broth, boneless skinless chicken thighs, celery, white wine, basil, olive oil, bell pepper, onion, potato, sweet potato
Vegetable Stew
hellolittlehome.com
Ingredients: flour, rosemary, carrot, bay leaf, green beans, celery, paprika, extra virgin olive oil, peas, parsley, button mushroom, tomato paste, sage, thyme, onion, potato, garlic, vegetable broth
Beef Stew with Seasonal Vegetables
eatsmarter.com
Ingredients: flour, rosemary, carrot, bay leaf, green beans, beef stew meat, beef stock, celery, paprika, zucchini, marjoram, red wine, tomato, bell pepper, thyme, onion, potato, garlic, canola oil