green beans, heavy cream, shallot & dijon mustard recipes
8 recipes
Page 1
Apple Cider-Brined Salmon With a Tarragon-Mustard Cream Sauce and Green Beans
homechef.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, salmon, tarragon, cider
Hericot Verts in Dijon Mustard Cream Sauce
highlandsranchfoodie.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, chicken stock, butter, white wine, tarragon
Halibut Crab Cake Roulade with a Lemon Cream Sauce, Green Beans and Truffle Roasted Potatoes
crecipe.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, halibut, crab, butter, panko, lemon, paprika, rosemary, truffle oil, egg, olive oil, tomato, bell pepper, potato
Chicken with Tarragon Cream Sauce, Green Beans with Shallots + Rice Pilaf | Rachael Ray
rachaelrayshow.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, chicken stock, chicken breast, pine nut, spaghetti, flour, butter, lemon, white wine, white pepper, olive oil, garlic, tarragon, nutmeg, white rice
Roasted Green Beans with Cremini Mushroom Sauce
realhousemoms.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, chicken broth, bacon, pine nut, parmesan, balsamic vinegar, garlic powder, parsley, olive oil, button mushroom, cornstarch, oregano, onion powder, thyme, garlic
Chicken with Tarragon Cream Sauce, Green Beans with Shallots + Rice Pilaf | Rachael Ray
yummly.co.uk
Ingredients: heavy cream, shallot, dijon mustard, green beans, chicken stock, chicken breast, pine nut, spaghetti, flour, butter, lemon, white wine, white pepper, olive oil, garlic, tarragon, nutmeg, white rice
Roasted Green Beans with Bacon Mushroom Sauce
carlsbadcravings.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, chicken broth, bacon, pine nut, parmesan, balsamic vinegar, garlic powder, parsley, olive oil, button mushroom, cornstarch, oregano, onion powder, thyme, garlic
Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes
foodnetwork.com
Ingredients: heavy cream, shallot, dijon mustard, green beans, veal cutlet, flour, butter, lemon, cherry tomato, extra virgin olive oil, honey, champagne vinegar, grapeseed oil, white pepper, parsley, cornstarch, black olives, potato, sugar