green beans, lamb stock, onion, peas, potato & thyme recipes
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Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, peas, green beans, thyme, onion, potato, lamb shank, butter, celery, white wine, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, turnip, pearl onion, garlic