green beans, onion, olive oil, peas, thyme & lamb stock recipes
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Lamb Stew with Spring Vegetables
greatchefs.com
Ingredients: lamb stock, peas, olive oil, green beans, thyme, onion, lamb shank, butter, celery, white wine, carrot, bay leaf, parsley, button mushroom, tomato paste, tomato, turnip, potato, pearl onion, garlic