green beans, parsley, celery & beef roast recipes

10 recipes

Page 1

Vegetable Beef Soup

justapinch.com

Ingredients: beef roast, celery, parsley, green beans, beef broth, flour, carrot, corn, onion, potato, canned tomato, canola oil

Keto Beef Stew

keto-mojo.com

Ingredients: beef roast, celery, parsley, green beans, worcestershire, beef broth, shallot, garlic powder, xanthan gum, olive oil, button mushroom, radish, thyme

Slow-cooked beef with barley

womensweeklyfood.com.au

Ingredients: beef roast, celery, parsley, green beans, beef stock, pearl barley, brown sugar, canned cherry tomato, chive, rosemary, olive oil, onion, garlic

Beef and Barley Soup

recipegirl.com

Ingredients: beef roast, celery, parsley, green beans, beef broth, pearl barley, carrot, bay leaf, olive oil, thyme, onion, potato, canned tomato, garlic

Minestrone Soup

tasteofhome.com

Ingredients: beef roast, celery, parsley, green beans, parmesan, macaroni, tomato sauce, garlic powder, basil, carrot, bay leaf, peas, kidney beans, onion, canned tomato

Crock Pot Beef Vegetable Soup

food.com

Ingredients: beef roast, celery, parsley, green beans, beef broth, brown sugar, basil, carrot, bay leaf, peas, oregano, thyme, onion, potato, canned tomato

Vegetable Beef Soup

smalltownwoman.com

Ingredients: beef roast, celery, parsley, green beans, worcestershire, beef broth, marjoram, basil, carrot, bay leaf, oregano, thyme, onion, potato, canned tomato, garlic, canola oil

Vegetable Beef Soup

justapinch.com

Ingredients: beef roast, celery, parsley, green beans, worcestershire, beef broth, marjoram, basil, carrot, bay leaf, oregano, thyme, onion, potato, canned tomato, garlic, canola oil

Vegetable Beef Soup

myrecipemagic.com

Ingredients: beef roast, celery, parsley, green beans, worcestershire, beef broth, marjoram, basil, carrot, bay leaf, oregano, thyme, onion, potato, canned tomato, garlic, canola oil

One Pot Beef Stew Recipe

onepotrecipes.com

Ingredients: beef roast, celery, parsley, green beans, beef broth, flour, butter, paprika, red wine, carrot, bay leaf, peas, olive oil, tomato paste, oregano, thyme, onion, potato, garlic