green beans, thyme, canola oil & bay leaf recipes

9 recipes

Page 1

Chicken Soup with Shells and Vegetables

sabrinasorganizing.com

Ingredients: bay leaf, green beans, thyme, canola oil, chicken broth, chicken breast, pasta shell, celery, cabbage, carrot, parsley, onion, garlic

Vegetable Beef Stew

dinnerthendessert.com

Ingredients: bay leaf, green beans, thyme, canola oil, worcestershire, beef broth, beef roast, flour, butter, carrot, peas, tomato paste, onion, sweet corn, potato, garlic

Very Creamy Vegetable Chowder a la Moosewood

food.com

Ingredients: bay leaf, green beans, thyme, canola oil, milk, butter, cheddar, cream cheese, celery, zucchini, carrot, peas, parsley, bell pepper, onion, potato, vegetable broth

Vegetable Beef Soup

smalltownwoman.com

Ingredients: bay leaf, green beans, thyme, canola oil, worcestershire, beef broth, beef roast, celery, marjoram, basil, carrot, parsley, oregano, onion, potato, canned tomato, garlic

Vegetable Beef Soup

justapinch.com

Ingredients: bay leaf, green beans, thyme, canola oil, worcestershire, beef broth, beef roast, celery, marjoram, basil, carrot, parsley, oregano, onion, potato, canned tomato, garlic

Moosewood's Very Creamy Vegetable Chowder

cdkitchen.com

Ingredients: bay leaf, green beans, thyme, canola oil, milk, butter, cheddar, cream cheese, celery, zucchini, carrot, peas, parsley, bell pepper, onion, potato, vegetable broth

Vegetable Beef Soup

myrecipemagic.com

Ingredients: bay leaf, green beans, thyme, canola oil, worcestershire, beef broth, beef roast, celery, marjoram, basil, carrot, parsley, oregano, onion, potato, canned tomato, garlic

Beef Stew with Seasonal Vegetables

eatsmarter.com

Ingredients: bay leaf, green beans, thyme, canola oil, beef stew meat, beef stock, flour, celery, paprika, zucchini, marjoram, rosemary, red wine, carrot, tomato, bell pepper, onion, potato, garlic

Pork and Vegetable Stir-Fry with Rice Pilaf

foodnetwork.com

Ingredients: bay leaf, green beans, thyme, canola oil, chicken stock, oyster sauce, pork chops, almond, soy sauce, shallot, ginger root, red wine vinegar, shiitake mushroom, carrot, long-grain white rice, chili paste, olive oil, edamame, garlic, scallion