green beans, thyme, chicken thighs, prosciutto, ground beef, honey & pheasant recipes
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Confit of Pheasant Terrine with Chestnuts, Poached Figs and Hazelnut
sousvidetools.com
Ingredients: pheasant, prosciutto, honey, thyme, hazelnut, chestnut, celery, dessert wine, shallot, orange, shiitake mushroom, carrot, vegetable oil, parsley, dried fig, olive oil, garlic