green beans, tomato, extra virgin olive oil, parsley & thyme recipes

4 recipes

Page 1

Stone Soup (Vegetable Barley Soup)

cookwithcampbells.ca

Ingredients: extra virgin olive oil, parsley, tomato, green beans, thyme, pesto, parmesan, pearl barley, celery, zucchini, carrot, bay leaf, olive oil, onion, potato, garlic, vegetable broth

Provencal Vegetable Soup: Soupe au Pistou

foodnetwork.com

Ingredients: extra virgin olive oil, parsley, tomato, green beans, thyme, chicken stock, bread, goat cheese, celery, peppercorn, zucchini, basil, carrot, olive oil, leek, summer squash, garlic

Great-Aunt Lillian's Minestrone Soup

justapinch.com

Ingredients: extra virgin olive oil, parsley, tomato, green beans, thyme, chicken broth, parmesan, macaroni, celery, zucchini, basil, carrot, kidney beans, white beans, chickpea, oregano, baby greens, onion, garlic, chili flake

Five Healthy Meal Prep Recipes For Weight Loss

flavcity.com

Ingredients: extra virgin olive oil, parsley, tomato, green beans, thyme, chicken thighs, walnut, cumin, rice wine vinegar, kale, toasted sesame oil, raisins, grapeseed oil, sriracha, coconut aminos, egg, smoked paprika, olive oil, bell pepper, avocado oil, agave nectar, onion, garlic, shirataki noodles