green beans, vegetable broth, leek, celery & parsnip recipes
2 recipes
Page 1
Vegetable Soup with Leeks and Zucchini
eatsmarter.com
Ingredients: celery, leek, green beans, parsnip, vegetable broth, parmesan, zucchini, basil, carrot, olive oil, tomato, onion, garlic
Green minestrone with pesto
womensweeklyfood.com.au
Ingredients: celery, leek, green beans, parsnip, vegetable broth, pine nut, parmesan, canned cannellini beans, zucchini, kale, extra virgin olive oil, basil, sage, garlic