green cardamom, bread, saffron, chopped nuts, honey, mussel, prawns & orange recipes
5 recipes
Page 1
Spicy seafood bouillabaisse
womensweeklyfood.com.au
Ingredients: prawns, mussel, orange, saffron, chicken broth, whitefish, dill, white wine, red onion, long-grain white rice, olive oil, tomato, chile pepper, garlic
Seafood casserole
womensweeklyfood.com.au
Ingredients: prawns, mussel, orange, saffron, whitefish, fish stock, sourdough bread, lemon, white wine, fennel, olive oil, onion, sugar, canned tomato, garlic, chili flake
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: prawns, mussel, orange, saffron, whitefish, fish stock, sourdough bread, lemon, white wine, fennel, olive oil, onion, sugar, canned tomato, garlic, chili flake
Seafood paella with saffron rice
foodandhome.co.za
Ingredients: prawns, mussel, orange, saffron, chicken stock, baby squid, chorizo, lemon, white wine, red onion, green olives, parsley, olive oil, tomato, oregano, bell pepper, thyme, garlic, white rice
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: prawns, mussel, orange, saffron, whitefish, crab, bread crumbs, baguette, lemon, white wine, fennel, bay leaf, parsley, olive oil, tomato, leek, bell pepper, thai chile pepper, onion, garlic