green cardamom, bread, saffron, chopped nuts, honey, mussel, prawns & potato recipes
4 recipes
Page 1
Fish stew with saffron, tomato and wine
womensweeklyfood.com.au
Ingredients: prawns, mussel, saffron, potato, whitefish, salmon, fish stock, celery, white wine, fennel, olive oil, leek, onion, canned tomato, garlic
Catalan Fish Stew (Suquet de Peix)
linsfood.com
Ingredients: prawns, mussel, saffron, potato, clam, squid, monkfish, fish stock, almond, white wine, extra virgin olive oil, parsley, tomato, onion, garlic
Portuguese fish stew (Caldeirada de peixe)
olivemagazine.com
Ingredients: prawns, mussel, saffron, potato, whitefish, clam, squid, baguette, white wine, coriander, bay leaf, olive oil, tomato, bell pepper, onion, chile pepper, garlic
Bouillabaisse and Rouille Sauce
supervalu.ie
Ingredients: prawns, mussel, saffron, potato, sea bass, monkfish, fish stock, fennel, anise liqueur, egg, parsley, olive oil, tomato paste, tomato, leek, oregano, new potato, onion, garlic