green cardamom, bread, saffron, chopped nuts, potato, white wine, olive oil & scallop recipes
7 recipes
Page 1
Scallops in Saffron-Tarragon Broth
eatingwell.com
Ingredients: scallop, white wine, saffron, potato, chicken broth, celery, cherry tomato, extra virgin olive oil, onion, canned tomato, garlic, tarragon
Scallops in Saffron-Tarragon Broth
eatingwell.com
Ingredients: scallop, white wine, saffron, potato, chicken broth, celery, cherry tomato, extra virgin olive oil, onion, canned tomato, garlic, tarragon
Prawn and Scallop Cassoulette
greatchefs.com
Ingredients: scallop, white wine, olive oil, saffron, potato, prawns, butter, cream, shallot, baby carrot, zucchini, vermouth, carrot, tomato, leek, chervil
Seafood Soup with Fennel and Saffron
besthealthmag.ca
Ingredients: scallop, white wine, saffron, potato, whitefish, shrimp, chicken stock, mussel, fennel, extra virgin olive oil, bay leaf, parsley, thyme, onion, canned tomato, garlic
Broiled Citrus Seafood in Bouillabaisse Broth
cuisineathome.com
Ingredients: scallop, white wine, olive oil, saffron, potato, chicken broth, shrimp, lobster tail, baguette, lemon, cherry tomato, orange, fennel, mayonnaise, parsley, pimiento, garlic, tarragon, chili flake
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: scallop, white wine, olive oil, saffron, potato, prawns, fish stock, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, tomato paste, tomato, bell pepper, thyme, garlic
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: scallop, white wine, saffron, potato, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, dill, extra virgin olive oil, chive, fresh mint, basil, carrot, vegetable oil, egg, peas, leek, vinegar, arugula, cilantro, onion, garlic, lime, chervil