green cardamom, bread, saffron, chopped nuts, thyme, potato, onion & prawns recipes
2 recipes
Page 1
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, saffron, thyme, onion, potato, cumin, celery, peppercorn, white wine, orange, fennel, basil, corn cob, carrot, bay leaf, parsley, olive oil, cornstarch, garlic, chili oil, scallion, baking soda
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, saffron, thyme, potato, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, bell pepper, garlic