green cardamom, bread, saffron, naan, tomato, extra virgin olive oil, thyme, bay leaf & prawns recipes
9 recipes
Page 1
Provençal Fish Soup
eatsmarter.com
Ingredients: prawns, bread, bay leaf, tomato, saffron, thyme, fish fillets, fish stock, fennel, rosemary, parsley, olive oil, onion
The Hairy Bikers' paella
bbc.co.uk
Ingredients: prawns, bay leaf, tomato, saffron, thyme, chicken stock, mussel, chorizo, chicken thighs, lemon, smoked paprika, olive oil, green beans, paella rice, garlic
Pappardelle with saffron tomato and prawns
womensweeklyfood.com.au
Ingredients: prawns, tomato, saffron, thyme, pappardelle, celery, lemon, white wine, orange, fennel, parsley, olive oil, tomato paste, onion, garlic, chili flake
Recipe Paella a la Maestre
mouthsofmums.com.au
Ingredients: prawns, tomato, saffron, thyme, whitefish, chicken stock, squid, mussel, piquillo pepper, lemon, sofrito, peas, smoked paprika, parsley, olive oil, paella rice, garlic
Seafood paella with saffron rice
foodandhome.co.za
Ingredients: prawns, tomato, saffron, thyme, chicken stock, baby squid, mussel, chorizo, lemon, white wine, red onion, orange, green olives, parsley, olive oil, oregano, bell pepper, garlic, white rice
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: prawns, bay leaf, tomato, saffron, thyme, clam, monkfish, fish stock, almond meal, hazelnut, celery, white wine, carrot, smoked paprika, parsley, olive oil, tomato paste, fennel seed, bell pepper, onion, garlic
Pacific Paella
yummly.co.uk
Ingredients: prawns, bay leaf, tomato, saffron, thyme, oyster, chicken stock, bacon, pork belly, chicken thighs, butter, white wine, shallot, peas, smoked paprika, parsley, olive oil, bell pepper, onion, garlic, cayenne, white rice
Traditional Paella Recipe
greatcurryrecipes.net
Ingredients: prawns, extra virgin olive oil, tomato, saffron, thyme, clam, scallop, mussel, chorizo, pork loin, chicken thighs, seafood stock, butter, lemon, peppercorn, rosemary, smoked paprika, green beans, bell pepper, onion, risotto rice, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: prawns, bay leaf, tomato, saffron, thyme, scallop, fish stock, gruyere, cream, celery, herbes de provence, white wine, shallot, brandy, fennel, carrot, grapeseed oil, parsley, olive oil, tomato paste, bell pepper, potato, garlic