green cardamom, bread, saffron, naan, vegetable broth, paprika, ginger root & tomato paste recipes
6 recipes
Page 1
Spicy Moroccan Rice with Tomatoes and Peppers
thespruceeats.com
Ingredients: paprika, tomato paste, saffron, vegetable broth, cumin, long-grain white rice, olive oil, cinnamon, tomato, cilantro, bell pepper, onion, turmeric, garlic, cayenne
Traditional Lamb Tagine with Apricots
ethnicspoon.com
Ingredients: paprika, ginger root, tomato paste, saffron, green cardamom, vegetable broth, lamb shoulder, pistachio, cracked pepper, dried apricot, coriander, parsley, olive oil, cinnamon, cornstarch, onion, potato, garlic
Moroccan Harira Soup
veganfamilyrecipes.com
Ingredients: paprika, tomato paste, saffron, vegetable broth, cumin, celery, lemon, ginger powder, carrot, parsley, olive oil, chickpea, tomato, onion, turmeric, garlic
Tender and Traditional Lamb Tagine
unocasa.com
Ingredients: paprika, tomato paste, saffron, green cardamom, vegetable broth, lamb shoulder, pistachio, cracked pepper, dried apricot, ginger powder, parsley, olive oil, cinnamon, cornstarch, coriander powder, onion, potato, garlic
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: paprika, tomato paste, saffron, vegetable broth, lemon, red onion, silken tofu, extra virgin olive oil, bay leaf, parsley, clove, corn, bell pepper, thyme, risotto rice, garlic, cayenne
Vegan Spanish Zarzuela Stew
monkeyandmekitchenadventures.com
Ingredients: paprika, tomato paste, saffron, vegetable broth, flatbread, tamari, celery, white wine, onion flake, fennel, dulse seaweed, garlic powder, carrot, bay leaf, smoked paprika, parsley, button mushroom, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, chili flake, cayenne