green cardamom, bread, saffron, raw milk, white wine, scallop & shallot recipes

9 recipes

Page 1

Fried Scallops with Sauerkraut

eatsmarter.com

Ingredients: scallop, white wine, shallot, saffron, ghee, butter, sauerkraut, parsley, clove, lime

Basil Pesto Risotto with Pan-Roasted Scallops

allrecipes.com

Ingredients: scallop, white wine, shallot, saffron, chicken stock, pine nut, parmesan, butter, basil, olive oil, spinach, risotto rice

Scallops with Olives and Saffron Sauce

lacucinaitaliana.com

Ingredients: scallop, white wine, shallot, saffron, ghee, cream, red cabbage, zucchini, fleur de sel, carrot, olive oil, baby greens, black olives

Coconut Saffron Scallops on a Bed of Lentils & Couscous

lentils.org

Ingredients: scallop, white wine, shallot, saffron, couscous, lemon, ginger root, raisins, olive oil, cilantro, coconut milk, canola oil, vegetable broth, green lentils

Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus

foodnetwork.com

Ingredients: scallop, white wine, shallot, saffron, chicken stock, bread crumbs, heavy cream, butter, fettuccine, lemon, extra virgin olive oil, parsley, asparagus, canned tomato, garlic

Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus

crecipe.com

Ingredients: scallop, white wine, shallot, saffron, chicken stock, bread crumbs, heavy cream, butter, fettuccine, lemon, extra virgin olive oil, parsley, asparagus, canned tomato, garlic

Prawn and Scallop Cassoulette

greatchefs.com

Ingredients: scallop, white wine, shallot, saffron, prawns, butter, cream, baby carrot, zucchini, vermouth, carrot, olive oil, tomato, leek, potato, chervil

The Perfect Seafood Paella

pescetarian.kitchen

Ingredients: scallop, white wine, shallot, saffron, shrimp, mussel, crab, fish stock, cracked pepper, lemon, smoked paprika, parsley, olive oil, tomato, bell pepper, paella rice, chile pepper, garlic

Coquilles Saint-Jacques

gourmettraveller.com.au

Ingredients: scallop, white wine, shallot, saffron, prawns, fish stock, gruyere, cream, celery, herbes de provence, brandy, fennel, carrot, grapeseed oil, bay leaf, parsley, olive oil, tomato paste, tomato, bell pepper, thyme, potato, garlic