green cardamom, canned tomato, chile pepper & lamb shoulder recipes
3 recipes
Page 1
Salli jardaloo boti (lamb with apricots and fried potato straws)
deliciousmagazine.co.uk
Ingredients: lamb shoulder, green cardamom, chile pepper, canned tomato, cumin, ginger root, apricot, white wine vinegar, vegetable oil, clove, cinnamon, onion, sugar, garlic, vegetable broth
Lamb dhansak
bbc.co.uk
Ingredients: lamb shoulder, green cardamom, chile pepper, canned tomato, beef stock, cumin, red lentils, ginger root, honey, coriander powder, onion, turmeric, garlic, sunflower oil, white rice
Lamb Dhansak
thehappyfoodie.co.uk
Ingredients: lamb shoulder, green cardamom, chile pepper, canned tomato, beef stock, greek yogurt, cumin, lemon, red onion, red lentils, ginger root, cucumber, honey, tomato, coriander powder, cilantro, onion, mint, turmeric, garlic, sunflower oil