green cardamom, canned tomato, ginger root, garlic & brown sugar recipes

7 recipes

Page 1

Vegetarian Butter Tofu

foodandwine.com

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, almond butter, heavy cream, fenugreek seed, silken tofu, vegetable oil, coriander powder, garam masala, onion, turmeric

Peppered pork curry

womensweeklyfood.com.au

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, pork shoulder, chicken stock, greek yogurt, cumin, cracked pepper, red onion, cinnamon, baby greens, cilantro, fenugreek

Moroccan Lamb Tagine

crecipe.com

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, chicken stock, lamb shank, couscous, cumin, olive oil, butternut squash, cinnamon, chili powder, onion, potato, turmeric, sweet potato, lime

Slow Cooker Ethiopian Chicken & Lentil Stew

sweetpeasandsaffron.com

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, chicken stock, chicken breast, greek yogurt, butter, flatbread, celery, lemon, paprika, carrot, berbere spice, lentils, onion, sweet potato

Vegan Cauliflower Chickpea Tikka Masala

connoisseurusveg.com

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, sambal oelek, cashew, cumin, lemon, cauliflower, paprika, long-grain white rice, clove, coriander powder, cilantro, garam masala, onion, canola oil, canned chickpea, nutmeg

Braised Short Rib Tagine with Figs & Almonds

snixykitchen.com

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, chicken broth, beef short ribs, almond, butter, paprika, green olives, ginger powder, parsley, dried fig, olive oil, tomato paste, cinnamon, quinoa, turmeric, canned chickpea, cayenne

Chicken Curry

open-sauce-recipes.co.uk

Ingredients: brown sugar, ginger root, green cardamom, canned tomato, garlic, chicken breast, cumin, peppercorn, red onion, paprika, coriander, vegetable oil, black mustard seed, clove, tomato paste, onion seed, cilantro, garam masala, onion, chile pepper, turmeric, fenugreek, nutmeg