green cardamom, cayenne, cinnamon, bay leaf & fenugreek recipes
3 recipes
Page 1
Dal Makhani (Indian Lentils)
crecipe.com
Ingredients: bay leaf, cinnamon, green cardamom, fenugreek, cayenne, butter, cream, cumin, ginger paste, vegetable oil, kidney beans, clove, coriander powder, lentils, chili powder, turmeric, canned tomato, garlic
Bengali Kosha Murgir Mangsho (a spicy-semi dry chicken curry) recipe by Antara Navin at BetterButter
betterbutter.in
Ingredients: bay leaf, cinnamon, green cardamom, fenugreek, cayenne, chicken breast, hung curd, cumin, peppercorn, ginger root, mustard oil, kashmiri red chilli, jalapeno, clove, tomato, coriander powder, garam masala, onion, sugar, turmeric, garlic
Spicy Chana Masala with Cashew Cream {vegan}
simplyceecee.co
Ingredients: bay leaf, cinnamon, green cardamom, fenugreek, cayenne, cashew, coconut oil, cauliflower, ginger root, long-grain white rice, mango powder, clove, chickpea, tomato, coriander powder, cilantro, garam masala, onion, turmeric, garlic, vegetable broth, chili flake