green cardamom, chicken stock, chile pepper & carrot recipes
6 recipes
Page 1
Mulligatawny soup
womensweeklyfood.com.au
Ingredients: chicken stock, carrot, green cardamom, chile pepper, chicken thighs, ghee, yogurt, cream, red lentils, ginger root, coriander, white pepper, curry, onion, potato, curry leaves, garlic
Indian Slow Cooked Rabbit Legs With Cauliflower and Carrot
yummly.co.uk
Ingredients: chicken stock, carrot, green cardamom, chile pepper, rabbit, butter, cumin, peppercorn, cauliflower, mung beans, frying oil, ginger root, coriander, olive oil, coriander powder, fennel seed, apple cider vinegar, onion, turmeric, garlic
Chicken katsu curry
bbc.co.uk
Ingredients: chicken stock, carrot, green cardamom, chile pepper, chicken breast, flour, soy sauce, panko, cumin, fenugreek seed, ginger root, coriander, honey, long-grain white rice, vegetable oil, egg, fennel seed, onion, turmeric, canned tomato, garlic, scallion
Red braised chicken and Asian slaw with a sweet and sour dressing ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, carrot, green cardamom, chile pepper, chicken leg, peanut oil, soy sauce, bean sprouts, celery, peppercorn, sesame seed, orange, napa cabbage, brown sugar, ginger root, coriander, cucumber, sesame oil, shaoxing wine, radish, cinnamon, brown rice vinegar, star anise, sugar, garlic, scallion
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: chicken stock, carrot, green cardamom, chile pepper, beef steak, cumin, celery, red lentils, tamarind, ginger root, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, curry leaves, turmeric, garlic, mustard
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: chicken stock, carrot, green cardamom, chile pepper, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, bay leaf, quince, smoked paprika, parsley, olive oil, cinnamon, tomato, saffron, black olives, turmeric, garlic, cayenne