green cardamom, chicken stock, chile pepper & curry leaves recipes

5 recipes

Page 1

Creamy Mild Chicken Curry

eatsmarter.com

Ingredients: chicken stock, green cardamom, chile pepper, curry leaves, chicken breast, almond flour, cumin, celery, coconut yogurt, ginger root, coriander powder, onion, coconut milk, turmeric, garlic, lime, sunflower oil

Mulligatawny soup

womensweeklyfood.com.au

Ingredients: chicken stock, green cardamom, chile pepper, curry leaves, chicken thighs, ghee, yogurt, cream, red lentils, ginger root, coriander, carrot, white pepper, curry, onion, potato, garlic

Chicken Feet And Yam Curry

kuali.com

Ingredients: chicken stock, green cardamom, chile pepper, curry leaves, fish sauce, chicken feet, dark soy sauce, shallot, lemongrass, frying oil, ginger root, dried chilies, bouillon cube, galangal, curry, clove, cinnamon, star anise, yam, coconut milk, sugar, turmeric, garlic

Duck rendang

gourmettraveller.com.au

Ingredients: chicken stock, green cardamom, chile pepper, curry leaves, duck breast, soy sauce, rock sugar, shredded coconut, lemon, peppercorn, lemongrass, paprika, orange, ginger root, shaoxing wine, vegetable oil, galangal, curry, clove, cinnamon, jasmine rice, star anise, onion, licorice, sugar, garlic, scallion

Mulligatawny Soup, a very Anglo Indian Dish of the British Raj

linsfood.com

Ingredients: chicken stock, green cardamom, chile pepper, curry leaves, beef steak, cumin, celery, red lentils, tamarind, ginger root, carrot, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, cinnamon, tomato, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, turmeric, garlic, mustard