green cardamom, chicken thighs, coriander, extra virgin olive oil, turmeric, canned tomato, cayenne, white rice & red lentils recipes

9 recipes

Page 1

Red Lentil Curry (Ethiopian Lentils)

acouplecooks.com

Ingredients: red lentils, green cardamom, turmeric, canned tomato, cayenne, white rice, red onion, paprika, ginger root, olive oil, garlic

Rice And Dal

brokefoodies.com

Ingredients: red lentils, coriander, green cardamom, turmeric, cayenne, white rice, cumin, garam masala, star anise, onion, canola oil

Lamb dhansak

bbc.co.uk

Ingredients: red lentils, green cardamom, turmeric, canned tomato, white rice, lamb shoulder, beef stock, cumin, ginger root, honey, coriander powder, onion, chile pepper, garlic, sunflower oil

Masala Khichdi... recipe by Zeenath Muhammad Amaanullah at BetterButter

betterbutter.in

Ingredients: red lentils, green cardamom, turmeric, white rice, ghee, cumin, jalapeno, cinnamon, tomato, coriander powder, cilantro, garam masala, chili powder, onion, ginger-garlic paste

Bihari Khichdi

vaya.in

Ingredients: red lentils, coriander, green cardamom, turmeric, white rice, ghee, moong dal, cumin, bay leaf, clove, cinnamon, garam masala, chili powder, mixed vegetable, chile pepper, black cardamom, ginger-garlic paste

Slow Cooker Red Lentil Curry

skinnyms.com

Ingredients: red lentils, coriander, green cardamom, turmeric, white rice, cumin, red curry, ginger powder, clove, cinnamon, tomato, garam masala, onion, coconut milk, garlic, scallion, nutmeg

Vegan red lentil, ginger and coconut curry

goodfood.com.au

Ingredients: red lentils, green cardamom, turmeric, white rice, cumin, red onion, fenugreek seed, ginger root, kashmiri red chilli, chutney, nigella seeds, rice bran oil, cilantro, coconut milk, curry leaves, vegetable broth

Mulligatawny Soup

thasneen.com

Ingredients: red lentils, green cardamom, turmeric, white rice, chicken stock, cooked chicken, ghee, cumin, lemon, ginger root, mashed potatoes, jalapeno, clove, cinnamon, coriander powder, cilantro, onion, garlic

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: red lentils, green cardamom, turmeric, white rice, ground lamb, cashew, ghee, curd, lemon, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, clove, cinnamon, cilantro, garam masala, urad dal, chili powder, onion, mint, pigeon peas, garlic