green cardamom, chicken thighs, coriander, extra virgin olive oil, turmeric, garam masala, white rice, cinnamon & red lentils recipes

9 recipes

Page 1

Rice And Dal

brokefoodies.com

Ingredients: red lentils, coriander, garam masala, green cardamom, turmeric, white rice, cumin, star anise, onion, canola oil, cayenne

Red Lentil Curry (Ethiopian Lentils)

acouplecooks.com

Ingredients: red lentils, green cardamom, turmeric, white rice, red onion, paprika, ginger root, olive oil, canned tomato, garlic, cayenne

Masala Khichdi... recipe by Zeenath Muhammad Amaanullah at BetterButter

betterbutter.in

Ingredients: red lentils, cinnamon, garam masala, green cardamom, turmeric, white rice, ghee, cumin, jalapeno, tomato, coriander powder, cilantro, chili powder, onion, ginger-garlic paste

Bihari Khichdi

vaya.in

Ingredients: red lentils, coriander, cinnamon, garam masala, green cardamom, turmeric, white rice, ghee, moong dal, cumin, bay leaf, clove, chili powder, mixed vegetable, chile pepper, black cardamom, ginger-garlic paste

Slow Cooker Red Lentil Curry

skinnyms.com

Ingredients: red lentils, coriander, cinnamon, garam masala, green cardamom, turmeric, white rice, cumin, red curry, ginger powder, clove, tomato, onion, coconut milk, garlic, scallion, nutmeg

Lamb dhansak

bbc.co.uk

Ingredients: red lentils, green cardamom, turmeric, white rice, lamb shoulder, beef stock, cumin, ginger root, honey, coriander powder, onion, chile pepper, canned tomato, garlic, sunflower oil

Vegan red lentil, ginger and coconut curry

goodfood.com.au

Ingredients: red lentils, green cardamom, turmeric, white rice, cumin, red onion, fenugreek seed, ginger root, kashmiri red chilli, chutney, nigella seeds, rice bran oil, cilantro, coconut milk, curry leaves, vegetable broth

Mulligatawny Soup

thasneen.com

Ingredients: red lentils, cinnamon, green cardamom, turmeric, white rice, chicken stock, cooked chicken, ghee, cumin, lemon, ginger root, mashed potatoes, jalapeno, clove, coriander powder, cilantro, onion, garlic

haleem | mutton keema haleem | Ramadan special

faridascookbook.com

Ingredients: red lentils, cinnamon, garam masala, green cardamom, turmeric, white rice, ground lamb, cashew, ghee, curd, lemon, chana dal, ginger root, vegetable oil, bay leaf, jalapeno, clove, cilantro, urad dal, chili powder, onion, mint, pigeon peas, garlic