green cardamom, chicken thighs, turmeric, extra virgin olive oil, tamarind paste, carrot, yogurt & egg recipes

1 recipes

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Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: yogurt, tamarind paste, green cardamom, turmeric, beef stock, beef roast, ghee, flour, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, garam masala, chili powder, onion, chile pepper, sugar, canned tomato, garlic, vegetable broth