green cardamom, cilantro, ghee, cinnamon, curry leaves & asafoetida recipes
2 recipes
Page 1
Tendli Bhaat Recipe
timesofindia.com
Ingredients: ghee, cinnamon, cilantro, green cardamom, curry leaves, asafoetida, cumin, sesame seed, fenugreek seed, coriander, long-grain white rice, jalapeno, clove, mustard seed, chili powder, coconut, turmeric, gourd, caraway
Tendli Rice | Ivy Gourd Rice | Kovakkai Rice
subbuskitchen.com
Ingredients: ghee, cinnamon, cilantro, green cardamom, curry leaves, asafoetida, cumin, peppercorn, fenugreek seed, ginger root, bay leaf, jalapeno, clove, mustard seed, garam masala, ivy gourd, onion, coconut, garlic, white rice