green cardamom, cilantro, saffron, ginger paste & lamb shoulder recipes
1 recipes
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Khumanianwala Meat Recipe
timesofindia.com
Ingredients: lamb shoulder, ginger paste, saffron, cilantro, green cardamom, slivered almonds, ghee, yogurt, peppercorn, apricot, clove, tomato paste, coriander powder, poppy seed, chili powder, onion, mint, turmeric, garlic